Cocktail · Italian

Negroni

Bitter, bold and beautifully balanced. The aperitivo that started it all.

withsalt
Prep 3m00Makes 1Easy

Ingredients

Makes 1

  • 25 mlgin
  • 25 mlCampari
  • 25 mlsweet vermouth
  • orange peel, to garnish

Method

  1. 1

    Add gin, Campari and sweet vermouth to a mixing glass with ice. Stir for 30 seconds.

    1 min

  2. 2

    Strain into a rocks glass over a large ice cube.

    1 min

  3. 3

    Express an orange peel over the drink and drop it in.

    1 min

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